Local's Night Wine Dinner
Friday 1st December | 6.30pm | $85pp
SEAFOOD & SEMILLON
Join us on the first Friday of December for Local's Night... A special wine dinner for Locals but everyone is welcome!
Shared tables and loads of friendly faces to meet... come and join in the fun!
Start the night with a taste of a Calais Estate Semillon on arrival followed by a delicious 8 course seafood feast!
TO START |
A taste of Calais Estate Semillon
Warm focaccia, with local caramelised balsamic vinegar & olive oil
Sydney oysters 3 ways
- natural with escallot vinaigrette
- tempura with wasabi aioli
Lemon myrtle & red salt calamari with garlic aioli
Fresh cooked prawns
Coconut & chilli prawns with mango & avocado salsa
Crispy whole snapper with soba noodles & asian salad
Garlic butter lobster with a seafood bisque on a bed of steamed greens
Trio of petit fours tarts
THE WINE | SEMILLON
Simply the best location in the world for growing Semillon, the Hunter Valley is unbeatable when it comes to this varietal and there is truly no better wine to complement your seafood.
At Calais we celebrate the great Semillon grape in a variety of different styles and you will have a choice between 2 styles to try when you arrive.
2023 Estate Semillon
A delightful young Hunter Semillon from an excellent vintage in the classic style. A fresh tropical nose combines with a gentle citrus tingle on the palate.
NV Sec Semillon
An exciting crisp little number with subtle sweet notes of citrus, honeysuckle & melon, followed by a crisp dry finish. This is a great wine to be enjoyed as an aperitif, with a meal or as an alternative to a dessert wine.
Bring your favourite bottle of wine with you on the night or purchase Calais Estate wine on the night with a 20% discount.
Most dietary requirements can be catered for but must be noted at the time of booking.
Our next Local's night will be Friday 2nd February 2024.